Service Deli Clerk
3.
2 Great Falls, MT Great Falls, MT Part-time Part-time From $13.
50 an hour From $13.
50 an hour Create an outstanding customer experience through exceptional service.
Establish and maintain a safe and clean environment that encourages our customers to return.
Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards.
Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.
Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.
Essential Functions:
? Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
? Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
? Slice deli meats and cheeses to customer's requests using proper deli equipment.
? Offer samples and recommend products to customers.
? Inform customers of deli/bistro specials.
? Recommend deli/ bistro items to customers to ensure they get the products they want and need.
? Use all equipment in department according to company guidelines.
? Check product quality to ensure freshness; review sell by dates and take appropriate action.
? Label, stock sign, and inventory department merchandise.
? Report product ordering/shipping discrepancies to the department manager.
? Stay current with present, future, seasonal and special ads.
? Adhere to all local, state, and federal health and civil code regulations.
? Comply with all state, county and local weights and measures laws and labeling requirements.
? Observe scheduled shift operating hours.
? Meet customers' needs by maintaining a clean, attractive and friendly department.
? Keep refrigerated coolers, store shelves, and other displays fully stocked and conditioned at all times according to tag allocation or department standards.
? Prepare salads, entr es, and meals; assemble party trays to company standards.
? Perform cashier functions.
? Ensure that all current merchandising, customer service, cash control, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are followed.
? Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
? Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
? Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
? Notify management of customer or employee accidents.
? Report all safety risk, or issues, and illegal activity, including:
robbery, theft or fraud.
? Must be able to perform the essential functions of this position with or without reasonable accommodation.
Behaviors/Skills:
Some of the Behaviors needed to successfully perform this position are:
Leadership Behaviors:
? Puts the Customer First - Anticipates customer needs, champions for the customer, acts with customers in mind, exceeds customers' expectations, gains customers' trust and respect.
? Communicates effectively and candidly - Communicates clearly and directly, approachable, relates well to others, engages people and helps them understand change, provides and seeks feedback, articulates clearly, actively listens.
? Achieves results through teamwork - Is open to diverse ideas, works inclusively and collaboratively, holds self and others accountable, involves others to accomplish individual and team goals.
? Leads through positive influence - Demonstrates strong character; builds partnerships; models a conscious balance between work and personal life; takes personal responsibility for own development; role models leadership qualities such as motivation, inspiration, passion and trust.
? Coaches and develops others - Develops and cares about associates, builds effective teams, helps people be their best, values and manages diversity, provides candid and constructive feedback.
? Leads change and innovation - Challenges the status quo, embraces technology, puts forward creative ideas, champions and implements process improvements, gathers the ideas of others, demonstrates good judgment about which ideas will work.
? Executes with excellence - Is action oriented, drives for results, sets clear expectations and milestones, reviews progress, acts decisively, solves problems, can be counted on to consistently meet or exceed goals.
? Provides clear and strategic direction - Plans and organizes well, sets a clear and simple course of action, stays focused on the most important priorities, has the ability to visualize and plan for the future, understands the industry and marketplace.
? Safety Awareness -Identifying and correcting conditions that affect employee safety; upholding safety standards.
Job Type:
Part-time Pay:
From $13.
50 per hour Expected hours:
16 - 32 per week
Benefits:
401(k) matching Disability insurance Paid sick time Tuition reimbursement Shift:
Day shift Evening shift Morning shift Weekly day range:
Monday to Friday Weekends as needed
Experience:
Basic math:
1 year (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
2 Great Falls, MT Great Falls, MT Part-time Part-time From $13.
50 an hour From $13.
50 an hour Create an outstanding customer experience through exceptional service.
Establish and maintain a safe and clean environment that encourages our customers to return.
Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards.
Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.
Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.
Essential Functions:
? Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
? Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
? Slice deli meats and cheeses to customer's requests using proper deli equipment.
? Offer samples and recommend products to customers.
? Inform customers of deli/bistro specials.
? Recommend deli/ bistro items to customers to ensure they get the products they want and need.
? Use all equipment in department according to company guidelines.
? Check product quality to ensure freshness; review sell by dates and take appropriate action.
? Label, stock sign, and inventory department merchandise.
? Report product ordering/shipping discrepancies to the department manager.
? Stay current with present, future, seasonal and special ads.
? Adhere to all local, state, and federal health and civil code regulations.
? Comply with all state, county and local weights and measures laws and labeling requirements.
? Observe scheduled shift operating hours.
? Meet customers' needs by maintaining a clean, attractive and friendly department.
? Keep refrigerated coolers, store shelves, and other displays fully stocked and conditioned at all times according to tag allocation or department standards.
? Prepare salads, entr es, and meals; assemble party trays to company standards.
? Perform cashier functions.
? Ensure that all current merchandising, customer service, cash control, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are followed.
? Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
? Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
? Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
? Notify management of customer or employee accidents.
? Report all safety risk, or issues, and illegal activity, including:
robbery, theft or fraud.
? Must be able to perform the essential functions of this position with or without reasonable accommodation.
Behaviors/Skills:
Some of the Behaviors needed to successfully perform this position are:
Leadership Behaviors:
? Puts the Customer First - Anticipates customer needs, champions for the customer, acts with customers in mind, exceeds customers' expectations, gains customers' trust and respect.
? Communicates effectively and candidly - Communicates clearly and directly, approachable, relates well to others, engages people and helps them understand change, provides and seeks feedback, articulates clearly, actively listens.
? Achieves results through teamwork - Is open to diverse ideas, works inclusively and collaboratively, holds self and others accountable, involves others to accomplish individual and team goals.
? Leads through positive influence - Demonstrates strong character; builds partnerships; models a conscious balance between work and personal life; takes personal responsibility for own development; role models leadership qualities such as motivation, inspiration, passion and trust.
? Coaches and develops others - Develops and cares about associates, builds effective teams, helps people be their best, values and manages diversity, provides candid and constructive feedback.
? Leads change and innovation - Challenges the status quo, embraces technology, puts forward creative ideas, champions and implements process improvements, gathers the ideas of others, demonstrates good judgment about which ideas will work.
? Executes with excellence - Is action oriented, drives for results, sets clear expectations and milestones, reviews progress, acts decisively, solves problems, can be counted on to consistently meet or exceed goals.
? Provides clear and strategic direction - Plans and organizes well, sets a clear and simple course of action, stays focused on the most important priorities, has the ability to visualize and plan for the future, understands the industry and marketplace.
? Safety Awareness -Identifying and correcting conditions that affect employee safety; upholding safety standards.
Job Type:
Part-time Pay:
From $13.
50 per hour Expected hours:
16 - 32 per week
Benefits:
401(k) matching Disability insurance Paid sick time Tuition reimbursement Shift:
Day shift Evening shift Morning shift Weekly day range:
Monday to Friday Weekends as needed
Experience:
Basic math:
1 year (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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